The relationship between Toji and Brewers owner
We’ve been producing sake as a brewer for more than 200 years, the taste of sake, and the tradition have been passed on to Toji and us.
The biggest mission for a brewer is to make sake. Of course, there are parts like selling the sake, but making sake is the basis, and the most important. Tojis take charge of the making part, and for out brewer, they are irreplaceable and also the symbol of the brewer.